Not To Be Trusted With Knives

Random Stuff I’ve Cooked

May 30, 2011 by Beth

As you know, I like to cook. I also like to take photos of the stuff that I cook under the misguided notion that I’ll actually get around to writing blog postings about said cooking.

Instead, here’s a bunch of random photos of stuff I’ve cooked over the last eleventy months that I never got around to blogging about:

Chocolate Chip Banana Bread

Before baking:

After baking:

Apple Bread:

Kick Ass Tofu Recipe That My Friend Kim Taught Me:

Dish on the right, contains soy sauce. Dish on the left – crushed almonds + spices.

You dip your slices of extra firm tofu in the soy sauce, then in the almonds and spices, like so:

Then pan fry:

Delicious!

My Attempt At Eggplant:

Mix up cornmeal, chili powder, marjoram, & salt:

Dip in your slices of eggplant (which you’ve already let sit covered in salt to remove the bitterness, then rinsed):

.

Then pan fry. I have to admit this was only so-so. But eggplant is tough to get right, so I think I just need to do more experimenting.

Kick Ass Quinoa & Chickpea Dish

Also a recipe that I got from Kim:

“Chicken” Pot Pie:

Before baking:

After baking:

Looks meh, but tastes awesome!

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