Archive


Category: food

  • Art of Spice

    On Friday, I checked out this new Indian restaurant. I was a bit hesitant to go there at first because there was no one in the place – which is generally a bad sign for a restaurant – but it’s pretty new, so we decided to be adventurous and give it a go. And it […]

  • Easter Treats – My First New Food Item for 2016

    Due to my immune system having gone MIA for the first 3 months of this year, I’m rather behind on many of my goals. Including the goal of “Make 16 new food or drink items that I’ve never made before” for which, up until Thursday, I have made a grand total of 0. But now […]

  • New Food #1 for 2016: Cream Puffs

    It’s almost the end of February and I’m totes behind on all my goals (And I just realized by looking at the date that it’s my Uncle Harry’s birthday and it’s too late (in Ontario, where he lives) for me to call him – Happy birthday, Uncle Harry!). Well, I guess I’m doing OK on one […]

  • All the New Foods & Drinks I Made This Year!

    One of my goals for 2015 was to “make 15 new food or drink items that I’ve never made before”. And I managed to blow this one out of the water, with 19 new food items! Chocolate buttercream frosting 1-Jan-2015 sweet and spicy pecans and cashews 12-Jan-2015 caramelized onion, mushroom, apple and Gruyère puff pastry […]

  • Merry Christmas

    I’m cooking beets for Christmas dinner. Wait, why did you think I had a big knife and red on my gloves?

  • Christmas Baking 2015

    For the official record ((My blog is the official record.)), the following baked goods were baked at the annual Snow family Christmas baking extravaganza 2015: My Mom: Tiger Cookies Cranberry Nut Clusters Fake Nanaimo Bars ((Which I’ve been referring to as “Parksville Bars”. Parksville is the town next to Nanaimo.)) Nancy (my sister): brown sugar […]

  • Tomorrow is Christmas Baking Day

    My baking plans for tomorrow include: shortbread cookies, the cookies that I’m legally obligated to make every Christmas amaretti, which I’ve never made before but expect to be delicious! I will report back once all the baking is complete!

  • Everyone Deserves Access To Healthy Food

    As you may recall, my friend Dr. Dan, in addition to his more-than-full-time job as a professor at the U of G, also runs a non-profit organization called Farm 2 Fork (F2F), in which they “develop tools to help address food insecurity in the City of Guelph, and beyond. In 2012 and 2013 the students […]

  • What recipe are you known for amongst your friends and family?

    Here we go with using the Dec 2014 blogging prompts. What recipe are you known for amongst your friends and family? I make the best shortbread in the world. I learned my Great Granny Snow’s secret recipe from my Aunt Wendy. Why Great Granny chose Aunt Wendy from among all her granddaughters to teach, and […]

  • New West Food Truck Festival

    The donut race wasn’t the only blogworthy eating that I did this weekend. Saturday was the Columbia StrEAT Food Truck Fest in New Westminster. For 6+ hours, Columbia St (a.k.a., right outside my front door) was lined for as far as the eye could see with 70 food trucks (plus 30 other “food outlets” ((I […]

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